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Chalet du Bois Melay
KITCHEN & CHALET CATERING
The privileges
The choice between self-catering or catered service atChalet du Bois Melay
At Chalet du Bois Melay, we pay special attention to detail and elegance in every aspect of your stay — and your culinary experience is no exception. This includes not only the quality of the kitchen and its equipment, but also the refined presentation of the table.
You can either book your chalet self-catered or with catering service. The chalet is perfectly suited for families or large groups of friends, offering a warm and convivial atmosphere as well as a truly unique experience.
A family kitchen at your disposal
Our spacious kitchen is a real haven for food lovers. Fully equipped with high-performance appliances, it provides a functional space for preparing your favorite dishes. Whether you are an experienced chef or simply enjoy cooking delicious meals for your loved ones, you will find in our luxury chalet rental everything you need to create memorable recipes.
We have carefully selected Limoges porcelain tableware and high-quality cutlery to ensure that your dining experience reflects French refinement and attention to detail.

A flexible dining table for up to 15 people
To adapt to the size of your group, the dining table can be set up in two ways:
For up to 12 guests, the table can be arranged in a square layout, creating a comfortable space to enjoy meals together.
For larger groups of up to 15 people, the table can be extended lengthwise, so that everyone can dine and celebrate around one table.
Catering options at the chalet
We also understand that sometimes, you may prefer to fully relax and enjoy your time without worrying about cooking. That’s why our partner Pointe de Sel offers half-board or full-board catering options during your stay. Meals are prepared by our partner chef with fresh, locally sourced products.
Wake up to a carefully prepared breakfast served in the comfort of the luxury catered chalet, and enjoy family-style or gourmet dinners designed to delight your palate. You may also choose the full-board option, adding lunches to ensure that every meal is part of a complete culinary experience.
Catering can be provided either as meal delivery to the chalet rental in La Plagne or with a private chef cooking on-site.





Kitchen Equipment Includes
Refrigerator
Oven
Microwave
Wine cellar (with the option of a French or Savoie wine list to pair with local specialties)
Induction cooktop
2 dishwashers
Magimix food processor
Nespresso machine
Filter coffee machine
Toaster
Kettle
Teapot
Bluetooth speaker.
You will also find raclette and fondue sets to prepare traditional Savoyard meals, as well as crêpe and waffle makers — perfect for a group of 15 with a sweet tooth!

After dinner
After enjoying a delicious meal, relax by the fireplace in the chalet’s beautiful living room and make the most of your alpine escape in La Plagne Resort.
For added comfort, daily housekeeping can be arranged upon request.
How to book your chalet stay (with or without catering)
Contact us to reserve your stay at Chalet du Bois Melay and, if desired, request a chalet catering quote. You can reach us by email, phone, or book directly online — we’ll get back to you to finalize every detail.
We are here to answer your questions and create your tailor-made ski holiday in the French Alps.

Continue the tour of yourLuxury chalet rental La Plagne
Everything you need to know about dining at Chalet du Bois Melay
Is the kitchen suitable for cooking for a large group?
Yes. The kitchen has been designed to prepare meals for groups of up to 15 guests. Spacious, fully equipped and open to the dining area, it allows several people to cook together in a relaxed and convivial atmosphere.
Is the chalet equipped for traditional Savoyard meals?
Yes. You’ll find everything you need to enjoy Alpine favourites such as raclette and fondue, as well as all the essential kitchen equipment required to prepare meals throughout your stay.
Can everyone dine together around the same table?
Yes. The large dining table comfortably seats all guests, creating a warm and welcoming setting for family meals, dinners with friends or business gatherings.
Is it possible to stay at the chalet without cooking?
Absolutely. If you’d rather make the most of your holiday, we can arrange a range of catering options, including a private chef, meal delivery, half-board or full-board packages through our partner, Pointe de Sel.
Can meals be delivered directly to the chalet?
Yes. On request, our partner chef can prepare your meals and deliver them directly to the chalet, allowing you to enjoy your stay with complete peace of mind. All you’ll need to do is reheat the dishes before serving.
Is the chalet suitable for celebrating a birthday, hosting a family gathering or organising a corporate retreat?
Yes. With its spacious living areas, welcoming dining room and fully equipped kitchen, Chalet du Bois Melay provides the perfect setting for birthdays, family celebrations, dinners with friends and executive retreats.
Can we hire a private chef?
Yes. We can arrange for a private chef to prepare tailor-made meals directly at the chalet, whether you’re looking for a gourmet dinner, a leisurely brunch or family-friendly menus suitable for children.
Can special dietary requirements be accommodated?
Yes. Our catering partners can accommodate most dietary requirements and food allergies, including vegetarian, gluten-free and lactose-free diets. Simply let us know your requirements before your arrival, and we’ll ensure everything is arranged for your stay.
Our guests share their experience
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